Date: Sat Feb 21, 10:00 AM CST - Sat Feb 21, 11:30 AM CST
Category:
- STEM
Level:
- Juniors,
- Daisies,
- Seniors,
- Cadettes,
- Ambassadors,
- Brownies
Registration End Date: February 12, 26, 5:00:00
PM
Minimum Registrations: 6
Delight your senses with the unexpected as Girl Scouts learn how to bake real miniature pies small enough to fit inside bottle caps. In this fun and hands-on workshop, participants will explore the science, math, and art behind baking while discovering how heat transfer, scaling recipes, and design all come together to create these tiny treats. Each Girl Scout will mix, fill, and bake her own set of bottle cap pies, experimenting with flavor and presentation as she learns how creativity and precision work hand in hand in the kitchen. This unique activity is the perfect blend of science, art, and delicious fun. A minimum of 6 Girl Scouts is required to participate in this program, or it will be canceled. A Cooking Fun Patch will be provided to all participants.
This event takes place in Jonesboro, AR
